Food Politics and Cultures

Panel discussion: What do students eat? 

19 October 2020

Read the event poster here

00:00 Welcome from Desiree Lewis, Women and Gender Studies, UWC
4:16 Introduction to speakers from Mary Hames, Gender Equity Unit, UWC
5:28 Limpho Makapela, Student Activist and Staff member at the Gender Equity Unit
21:00 Kenneth Matlawe, Student, Department of History, UWC
31:30 Mishka Jade Lewis, Student, Department of History, UWC
40:20 Funmilola Adeniyi, Researcher, Dullah Omar Centre, UWC
1:03:26 Marc Wegerif Lecturer in Development studies, University of Pretoria
1:17:00 Summing up and introduction to discussion 

Submit your work to Critical Food Studies: Transdisciplinary Humanities Approaches

Instagram

Follow us via Email


Address :
Women’s & Gender Studies Department, University of Western Cape, Robert Sobukwe Rd, Bellville, Cape Town, 7535
info@criticalfoodstudies.co.za

 
Menu